Getting Good at This Vegan Thing

So it's day three as a vegan. People pretty much react the same way if I tell them I'm giving veganism a whirl: "OMG Why?!"

Nice.

Whatever. I got more books and it's pretty interesting actually. I LOVE nonfiction reading; call me a geek. Or the daughter of a teacher, which I am.

Anywho. Today's lunch, I must say, was fabulous. I got a recipe for yeastless pizza dough and made a veggie pizza.

See? Pretty good looking, huh? It has Tomato&Basil sauce, spinach, broccoli, and tomatoes. For seasonings I just added some Pizza Seasoning, Basil, and I discovered a love for Oregano so I added more of that. 

Yay for Vegans!